Sweet Scrolls & Big Smiles: Our Strawberry Nutella French Toast Day!
Today, the kitchen at Beyond Fun was buzzing with excitement as Michelle, Sam, Addison, Hayden, and Gunjan rolled up their sleeves (and their French toast!) to make something truly special: Strawberry Nutella French Toast Scrolls.
The process was as enjoyable as the result! We started with slices of soft bread, smoothed over with a generous layer of Nutella and topped with diced strawberries. The scrolls were carefully rolled, dipped in egg, and pan-fried until golden brown. Some topped theirs with whipped cream and extra strawberries because why not go all out?
Whether you’re a seasoned baker or just in it for the taste test, this simple recipe brought everyone together in the most joyful way. It wasn’t just a cooking session; it was a celebration of creativity, collaboration, and sweet rewards.
By the end of it, there were plates piled high, smiles all around, and more than a few thumbs-ups from the proud chefs. These scrolls weren’t just delicious; they were a memory in the making.
